Stingdragon: 0 to 7
Stingdragon: 2 26 three pound soap mold
Stingdragon: 2 8 batch with white layer and mottling
Stingdragon: 2 8 close
Stingdragon: 2 9 soaps drying
Stingdragon: 3 1 coconut oil
Stingdragon: 3 1 cooling
Stingdragon: 3 1 extra virg olive oil
Stingdragon: 3 1 lid on new mold
Stingdragon: 3 1 new olive oil this batch
Stingdragon: 3 1 no contact thermometer
Stingdragon: 3 1 poured
Stingdragon: 3 3 slice close up
Stingdragon: 3 3 sliced batch from 3 1
Stingdragon: 30 ml of this used
Stingdragon: 5 pound batch
Stingdragon: 6 25 the pour
Stingdragon: 6 26 unmolding
Stingdragon: 6 27 sliced
Stingdragon: 7 20 unmolding after freezing
Stingdragon: 7 to 14
Stingdragon: 8 19 sliced
Stingdragon: 9 1 pink
Stingdragon: 9 1 purple
Stingdragon: bar molds
Stingdragon: batch 1
Stingdragon: batch 1 milled with peppermint
Stingdragon: batch 1 milled with vitamin E