stonebrewingco:
Rough sketch of the menu
stonebrewingco:
Pomegranate Rose Pedal Sorbet
stonebrewingco:
Pastry Chef, Andrew Higgins & his crazy techniques
stonebrewingco:
White Chocolate Raspberry Tower
stonebrewingco:
Prepping Fresh Persimmon Tart
stonebrewingco:
Layers of persimmon!
stonebrewingco:
Fresh Persimmon Tart
stonebrewingco:
Pastry Chef, Andrew Higgins
stonebrewingco:
Adzuki Bean Gelato
stonebrewingco:
Guava Confit being prepared
stonebrewingco:
Guava Confit
stonebrewingco:
Raspberry Caviar
stonebrewingco:
Creative chocolate curls
stonebrewingco:
Cocoa Five Ways