Texarchivist:
Grandpa
Texarchivist:
Chicken salad and challah
Texarchivist:
Saturday afternoon
Texarchivist:
<3
Texarchivist:
Dinner
Texarchivist:
Kitchen reno, part two
Texarchivist:
Pork and venison sausage
Texarchivist:
Homegrown basil and sage in butter
Texarchivist:
Yes, that's a loaf of polenta
Texarchivist:
Polenta, sliced
Texarchivist:
Polenta frying
Texarchivist:
the cook
Texarchivist:
Polenta frying
Texarchivist:
Primi
Texarchivist:
Secondi
Texarchivist:
the cook, in black and white
Texarchivist:
pots
Texarchivist:
Chilaquiles at Polvo's
Texarchivist:
Fried plantains with melted cheese and sour cream
Texarchivist:
Alex's mom's Greek salad
Texarchivist:
Alex's homemade tzatziki
Texarchivist:
The grillmaster
Texarchivist:
Alex, your host
Texarchivist:
Chips and queso WITH SAUSAGE
Texarchivist:
Greek Easter
