Station Studios:
Restaurant Noma
Station Studios:
Red Currants, Sea Salt, Verbeena
Station Studios:
Hot Beet Broth in Frozen Beets
Station Studios:
Reindeer Moss with Mushroom
Station Studios:
Elm Seeds with Fermented Yeast
Station Studios:
Flower Pie
Station Studios:
Clam
Station Studios:
Smoked Pickled Quail's Egg
Station Studios:
Cod Liver
Station Studios:
Greens in Winter Cabbage
Station Studios:
Æbleskiver with Crickets and Herbs
Station Studios:
Fish Roe
Station Studios:
Perch-Pike Cheeks
Station Studios:
Leeks
Station Studios:
Apple
Station Studios:
Shrimp in Seaweed Ravioli
Station Studios:
Last Year's Blueberries and Clotted Milk
Station Studios:
Beef Carpaccio and Ants
Station Studios:
More Flowers
Station Studios:
Flowers and Eggs
Station Studios:
Turbot and Wood Sorrel
Station Studios:
Lingonberries
Station Studios:
Plum, Mashed Potato, Cream
Station Studios:
Danish (!)
Station Studios:
Chocolate Mushroom
Station Studios:
Chocolate, Currants, Blueberries on Pork Rind
Station Studios:
Jody and Matt at noma
Station Studios:
Kitchen
Station Studios:
Kitchen
Station Studios:
Kitchen
