Squirrel Nation:
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Squirrel Nation:
Fresh Radishes in a Pot with Edible Soil
Squirrel Nation:
Fresh Radishes in a Pot with Edible Soil
Squirrel Nation:
View to Copenhagen
Squirrel Nation:
Herb Toast with Cod Roe Emulsion
Squirrel Nation:
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Squirrel Nation:
Bread with butter and pork fat
Squirrel Nation:
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Squirrel Nation:
Apple, walnut, walnut milk, marjoram
Squirrel Nation:
Salsify wrapped in milk skin with Swedish black truffle
Squirrel Nation:
Razor clams and parsley, dill and mussel juice, horseradish snow
Squirrel Nation:
Onions from Læsø; chick weed and onion bouillon
Squirrel Nation:
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Squirrel Nation:
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Squirrel Nation:
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Squirrel Nation:
Pickled vegetables; herbs and bouillon.
Squirrel Nation:
Seared turbot with celeriac, celery with elderberry caper sauce
Squirrel Nation:
Ochu ready for Lunch
Squirrel Nation:
Ochu
Squirrel Nation:
IMG_1586
Squirrel Nation:
Noma interior
Squirrel Nation:
Table arrangements
Squirrel Nation:
The snowman from Jukkasjärvi; cloudberries and wild thyme.
Squirrel Nation:
meringue snowman
Squirrel Nation:
Walnut powder and ice cream, dried cream and dried berries
Squirrel Nation:
Attention to detail
Squirrel Nation:
Cookies in a box
Squirrel Nation:
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Squirrel Nation:
Caroline samples
Squirrel Nation:
Strandgade 93 Noma
