SouthernBreeze:
Ten Pound Pork Butt - v6301
SouthernBreeze:
SRT, Shiny Round Thing - h6124
SouthernBreeze:
The grill surface, support, and burn bucket - h6126
SouthernBreeze:
First, the work. - v6117
SouthernBreeze:
Ripe Pear hangs from limb - v6268
SouthernBreeze:
Pear in a tree with a glint of sunshine behind - v6252
SouthernBreeze:
Pear in the grass in the sun - h6278
SouthernBreeze:
Getting the fire started - v6306
SouthernBreeze:
Butt ready to go on - v6320
SouthernBreeze:
A wee bit of rendered fat - v6343
SouthernBreeze:
The GBQ Smoker Cooker - v6326
SouthernBreeze:
As the meat cooks... - v6342
SouthernBreeze:
A flame up occurs... - v6341
SouthernBreeze:
Taking a peek.
SouthernBreeze:
A secondary check on the meat... - 6338
SouthernBreeze:
An initial check on the meat... - v6337
SouthernBreeze:
Smoke emerging - 6347
SouthernBreeze:
Smoke emerging - 6350
SouthernBreeze:
Smoked Pork Butt - 6357
SouthernBreeze:
Smoked Pork Butt - h6360
SouthernBreeze:
Smoked Pork Butt - h6372
SouthernBreeze:
Cumin seed in pestle - h6376
SouthernBreeze:
Peeled pears on the boil - h6375
SouthernBreeze:
Chopped onions - h6385
SouthernBreeze:
Sliced celery - h6388
SouthernBreeze:
Olives (green & Kalamata), capers & garlic - h6389
SouthernBreeze:
Chopped potatoes - 6393
SouthernBreeze:
Great Northern Beans - 6374
SouthernBreeze:
Barbecue meal - 6395
SouthernBreeze:
Looking inside the smoker - 6367
