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soonerJH: close up
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soonerJH: Dustin cooking up some shrimp skewers, served on a mound of sauteed spinach and grilled artichoke quarters with a touch of spicy chili sauce and some bacon wrapped sea scallops...yum!
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soonerJH: Purple Potatoes
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soonerJH: S&B Wasabi
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soonerJH: Your favorite vegetable?
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soonerJH: Mixed Nuts
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soonerJH: Plates
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soonerJH: Plate Covers
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soonerJH: desserts standing at attention! ready to serve you...
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soonerJH: Is it boiling yet?
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soonerJH: Italian Creme Cake