水泳男:
美味從第一口開始
水泳男:
spiced frog leg with green pea puree and smoked yogurt, capers vinaigrette
水泳男:
steamed fresh bamboo clams with bottarga hollandaise
水泳男:
crispy tofu with foie gras-mirin sauce
水泳男:
angel hair pasta with sakura ebi and lobster oil
水泳男:
pan seared chillean seabass with mushroom truffle-yuzu butter sauce
水泳男:
pan roasted venison with spatzel spiced chocolate and gin sauce
水泳男:
拼盤