Renée S. Suen:
A Culinary Experience with Chef Yamamoto
Renée S. Suen:
A Culinary Experience with Chef Yamamoto
Renée S. Suen:
Asahi Black
Renée S. Suen:
Course 1: Lobster Gyoza
Renée S. Suen:
Course 1: Lobster Gyoza
Renée S. Suen:
Course 1: Lobster Gyoza
Renée S. Suen:
Course 2: Tsukemen - 3 ways
Renée S. Suen:
Course 2: Tsukemen - 3 ways
Renée S. Suen:
Course 2: Tsukemen - 3 ways
Renée S. Suen:
Course 2B, Step 4: Risotto Rice
Renée S. Suen:
Chef Atsushi Yamamoto of Michelin-starred Konjikihototogisu
Renée S. Suen:
Chef Atsushi Yamamoto of Michelin-starred Konjikihototogisu
Renée S. Suen:
Chef Atsushi Yamamoto of Michelin-starred Konjikihototogisu
Renée S. Suen:
Course 3: Dessert and Ice Cream from Saryo