Renée S. Suen:
Course 1: Chilled Green Tomato Soup
Renée S. Suen:
Course 2: Charred Leek and Eggplant Borani
Renée S. Suen:
Course 3: Warm Octopus Salad
Renée S. Suen:
Course 3: Warm Octopus Salad
Renée S. Suen:
Course 4: Albacore Tuna Kinilaw
Renée S. Suen:
Course 5: Soft Shell Crab Lettuce Wrap
Renée S. Suen:
Course 7: Brocolli Salad
Renée S. Suen:
Course 6: Charred White Asparagus
Renée S. Suen:
Filipino Congee
Renée S. Suen:
Filipino Congee
Renée S. Suen:
Course 8: Chicken Relleno
Renée S. Suen:
Course 8: Chicken Relleno
Renée S. Suen:
Course 8: Chicken Relleno
Renée S. Suen:
Course 9: Sous Vide Halibut
Renée S. Suen:
Side Dishes: Roasted Potatoes, Shishito Peppers
Renée S. Suen:
Course 9: Chocolate Tart
Renée S. Suen:
Course 10: Turon
Renée S. Suen:
Course 11: Brown Butter Cake