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The New Sheridan Club: The culprits
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The New Sheridan Club: Manzanilla and oysters
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The New Sheridan Club: I think this was the Amontillado
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The New Sheridan Club: Parson Woodforde and Ardbracchan listen to our tutor Martin Abell
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The New Sheridan Club: Lining them up…
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The New Sheridan Club: On to the Oloroso Full Dry
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The New Sheridan Club: Palo Cortado and Oloroso
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The New Sheridan Club: There were a good 30 people tasting today