steveharris: Café TwoCann
steveharris: Patagonian Wines
steveharris: Terrine of hake & laverbread, served warm with a leek cream & Welsh cheese scone
steveharris: Navarin of Gower lamb & vegetables with gnocchi
steveharris: Bara brith & butter pudding with Welsh whisky custard
steveharris: Mini Welsh Cake
steveharris: Café Americano
steveharris: Café Americano