Elina Innanen:
Quinoa croquettes
Elina Innanen:
Low-carb vegan lunch
Elina Innanen:
Roasted Root Vegetable Salad
Elina Innanen:
Italian Chocolate Bread
Elina Innanen:
Beet & Coconut Soup
Elina Innanen:
Wild Mushroom & Kidney Bean Balls
Elina Innanen:
Mexican Bean Soup
Elina Innanen:
Bulgur & Brussels
Elina Innanen:
Meatlessballs
Elina Innanen:
Peanut Butter Hummus
Elina Innanen:
Oven-baked Potatoes & Jerusalem Artichokes
Elina Innanen:
Bean Spread with Potato Flatbreads
Elina Innanen:
Jerusalem Artichoke Soup
Elina Innanen:
Chickpea & Cashew Loaf
Elina Innanen:
Warm Lentil & Potato Salad
Elina Innanen:
Homemade Bread
Elina Innanen:
Aubergine & Tofu Bake
Elina Innanen:
Marinated Mushrooms
Elina Innanen:
Broccoli & Coconut Soup
Elina Innanen:
Bagels
Elina Innanen:
Pesto & Mushroom Swirls
Elina Innanen:
Sunday Dinner
Elina Innanen:
Tomato & Cannellini Bean Soup
Elina Innanen:
Fig Focaccia
Elina Innanen:
Chocolate Chili
Elina Innanen:
Hazelnut Bread
Elina Innanen:
Soy Strips & Avocado Salad
Elina Innanen:
Sweet Potato Chili
Elina Innanen:
Russian Buckwheat Blinis
Elina Innanen:
Smoky Black-Eyed Bean Burgers
