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Ian_Day: Michael Price The-Gourmet-Kitchen.co.uk
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Ian_Day: Michael's Food
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Ian_Day: Michael Price supper club.
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Ian_Day: Michael Price supper club.
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Ian_Day: Very Busy!!
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Ian_Day:
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Ian_Day: Bring your own Drinks.
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Ian_Day: Pea Veloute
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Ian_Day: Pea volute.
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Ian_Day: Tomato soup with Parmesan twiel.
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Ian_Day: Salmon with Pea and Mint
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Ian_Day: Salmon & Cucumber soaked in a Rose water Jus
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Ian_Day: Salmon and samphire
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Ian_Day: Butter Roasted Cauliflower
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Ian_Day: Venison & Dauphinoise Potatoes with a rich red wine Jus
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Ian_Day: Belly Pork & Seared Scallop with Puy Lentils and masala cauliflower
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Ian_Day: Belly pork with Roast Apple sauce, Puy Lentils and Cavalo Nero.
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Ian_Day: Sou Vide Venison with Dauphinoise Potatoes, Rich red wine jus and a Wild Garlic reduction.
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Ian_Day: Pistachio and Olive oil cake, Macerated Strawberries and Creme Anglaise with a red berry tuile.
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Ian_Day: Sweetcorn Ice cream with Pine Nuts and Bacon crisps
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Ian_Day: Lemon possett with Rubarb sorbet & meringue
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Ian_Day: John & Jules do Supper Club Dinning.
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Ian_Day: Guess where we are for Valentine's night?
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Ian_Day: Lynne and Vince at 'The Gourmet Kitchen', Doncaster.
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Ian_Day:
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