Studio Sarah Lou:
outside per se
Studio Sarah Lou:
ready to eat!
Studio Sarah Lou:
bar Masa
Studio Sarah Lou:
cheese balls
Studio Sarah Lou:
kir royale
Studio Sarah Lou:
Per Se
Studio Sarah Lou:
salmon tartare cones
Studio Sarah Lou:
Oysters and Pearls
Studio Sarah Lou:
fois gras
Studio Sarah Lou:
salad of globe artichokes "en ravigote"
Studio Sarah Lou:
Sauteed Fillet of Alaskan Sablefish
Studio Sarah Lou:
Butter Poached Nova Scotia Lobster
Studio Sarah Lou:
Syd needs agua
Studio Sarah Lou:
The Kir Royale
Studio Sarah Lou:
View from Per Se
Studio Sarah Lou:
Duck
Studio Sarah Lou:
Snake River Farm's "Calotte De Boeuf Grillee"
Studio Sarah Lou:
cheese-y goodness
Studio Sarah Lou:
Hibiscus Sorbet
Studio Sarah Lou:
too much!
Studio Sarah Lou:
so full
Studio Sarah Lou:
dessert is arriving
Studio Sarah Lou:
Cafe Liegeois
Studio Sarah Lou:
Cafe Liegeois
Studio Sarah Lou:
too much chocolate
Studio Sarah Lou:
Per Se View
Studio Sarah Lou:
Per Se view
Studio Sarah Lou:
the chocolate damage
Studio Sarah Lou:
I wonder...
Studio Sarah Lou:
will she eat?