Roz_Lawson:
Six by Nico - Cooking "The Chippie"
Roz_Lawson:
"Chips and Cheese" - parmesan espuma, curry oil and emulsion, crisp potato terrine
Roz_Lawson:
"Scampi" - brandade, dill emulsion, gribiche, spring peas, beurre blanc
Roz_Lawson:
"Steak Pie" - 24 hour beef shin, biurnt onion ketchup, mushroom duxelle, 'meaty salsa'
Roz_Lawson:
"Fish Supper" - Scrabster coley, pickled mussels, confit fennel, samphire, beer emulsion
Roz_Lawson:
"Smoked Sausage" - Trio of pork, apple, crispy cracking, salt baked celeriac, choucroute
Roz_Lawson:
"Deep Fried Mars Bar" - chocolate pave, Irn Bru sorbet, deep fried Mars Bar