The Food Pornographer:
Fig carpaccio, goats curd, pomegranate and microherbs; Zucchini fritters with cucumber and feta whip
The Food Pornographer:
Exciting things to come for 140, shown on iPads
The Food Pornographer:
Bang bang chicken with hand-cut shaker chips, dynamite dust and chipotle aioli
The Food Pornographer:
Atlantic salmon, lightly cured, served in a smoking jar with scattered potato salad
The Food Pornographer:
Atlantic salmon, lightly cured, served in a smoking jar with scattered potato salad
The Food Pornographer:
Shake it!
The Food Pornographer:
Drinks
The Food Pornographer:
Paintings
The Food Pornographer:
Sneak peek at what's coming up for 140
The Food Pornographer:
Truffle approves of my 140 showbag booty
The Food Pornographer:
People
The Food Pornographer:
140 Reimagined