The Food Pornographer: Dessert and cheese
The Food Pornographer: C Restaurant
The Food Pornographer: Entrance at St Martins Tower - take lift to Level 33
The Food Pornographer: C Restaurant
The Food Pornographer: A glass of bubbly....and a virgin appletini
The Food Pornographer: Freshly baked petit pains with creamed salted butter and Chittering Valley extra virgin olive oil (AU$7)
The Food Pornographer: Tasmanian salmon tataki with root vegetable salad and jalapeno dressing
The Food Pornographer: Seared scallops, pea puree, crispy pancetta, shoots and cumin foam
The Food Pornographer: Confit of duck leg, macadamia and celeriac puree, baby boy choy, courgettes, shitake mushrooms, spicy plum jus
The Food Pornographer: Confit of duck leg, macadamia and celeriac puree, baby boy choy, courgettes, shitake mushrooms, spicy plum jus
The Food Pornographer: Smoked lime and chilli marinated chicken breast, baby carrots, roasted garlic mash potatoes, pancetta and creamy morel sauce
The Food Pornographer: Vanilla pannacotta, caramelised pineapple, coconut sorbet
The Food Pornographer: Cheeseboard - Roitelet Brie (France), Fourme d'Amert Blue (France), Maffra clothbound cheddar (Victoria)
The Food Pornographer: Pannacotta and cheeseboard