The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Handmade noodles wok-fried with mushrooms, beansprouts in premium soya sauce
The Food Pornographer:
Tataki wagyu beef with sichuan-style spicy dressing
The Food Pornographer:
Braised spicy chicken drumstick
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Weighing noodles, Chefs Gallery, Sydney
The Food Pornographer:
Weighing noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making buns, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney
The Food Pornographer:
Making noodles, Chefs Gallery, Sydney