The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Handmade noodles wok-fried with mushrooms, beansprouts in premium soya sauce
The Food Pornographer: Tataki wagyu beef with sichuan-style spicy dressing
The Food Pornographer: Braised spicy chicken drumstick
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Weighing noodles, Chefs Gallery, Sydney
The Food Pornographer: Weighing noodles, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making buns, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney
The Food Pornographer: Making noodles, Chefs Gallery, Sydney