LilGirlEatsTheWorld:
00-Hatfields
LilGirlEatsTheWorld:
01-Menu
LilGirlEatsTheWorld:
02-Amuse Bouche Deviled Eggs and Smoked Trout Celery Root soup
LilGirlEatsTheWorld:
03a-Cheesy Bread
LilGirlEatsTheWorld:
03b-Herb Dusted Butter
LilGirlEatsTheWorld:
04-Outdoor Seating
LilGirlEatsTheWorld:
05-Cuttlefish with Maitake Mushrooms and Celery Root Puree
LilGirlEatsTheWorld:
06-Croque Madame - Grilled Brioche, Hamachi, Proscuitto and Quail Egg
LilGirlEatsTheWorld:
07-Cranberry Bay Maine Diver Scallops with Salsify Puree, Braised Celery and Apple Froth
LilGirlEatsTheWorld:
08-Warm Octopus Salad
LilGirlEatsTheWorld:
09-Olive Oil Poached Oean Trout, Herbed Cardoons, Smoke Potato Puree, Ruby Grapefruit and Watercress Salad
LilGirlEatsTheWorld:
10-Hamachi Collar with Ginger Brussel Sprouts and Chanterelles
LilGirlEatsTheWorld:
11-Pan Roasted Duck Breast Quinoa and Hon Shimeji Mushrooms, Butternut Squash and Whisky Prune Smear
LilGirlEatsTheWorld:
12-Slow Roasted Chicken with Foie Gras
LilGirlEatsTheWorld:
13-Slow Cooked Beef Rib, Crispy Spaetzle, Chinese Broccoli, Mustard Infused Garnet Yam Puree
LilGirlEatsTheWorld:
14-Braised Pork Belly with Vanilla Potato Puree
LilGirlEatsTheWorld:
15-Lemon Custard Tarlet with Vanilla Ice Cream Grapefruit and Meringue Chips
LilGirlEatsTheWorld:
16-Buttermilk Panna Cotta with Pineapple Ginger Sorbet
LilGirlEatsTheWorld:
17-Chocolate Mousse Tarlet, Chewy Caramel, Chocolate Coffee Crumble and Espresso Ice Cream
LilGirlEatsTheWorld:
18-Peanut Butter Chocolate Truffle Flourless Cake with Salted Caramel Ice Cream
LilGirlEatsTheWorld:
19-The finale
LilGirlEatsTheWorld:
20-Hazelnut Candy Bar