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rufie c: especially for Cath pt.1
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rufie c: ingredients for cendol
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rufie c: preparing cendol
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rufie c: especially for Cath pt.2
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rufie c: durians!
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rufie c: smoking chestnuts
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rufie c: air mata kucing stall, Petaling St.
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rufie c: low-light dining
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rufie c: tai chow
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rufie c: cooks in action
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rufie c: red red fruits...
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rufie c: where gwailos eat
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rufie c: where locals eat
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rufie c: why Malaysians are getting obese
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rufie c: air mata kucing kiosk, Midvalley
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rufie c: Ipoh white coffee
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rufie c: Tong Kee Brothers' egg tarts
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rufie c: char siew wan tan mee
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rufie c: gaze through steam
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rufie c: pork balls on rooster bowl
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rufie c: making kuih jala
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rufie c: giant banana!
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rufie c: the tuak
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rufie c: the call to drink
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rufie c: is Siew Lan drunk?
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rufie c: taking a bite of freshly cut bamboo shoot
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rufie c: cangkuk manis everywhere
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rufie c: buka puasa fare
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rufie c: siew yuk (roast pork) at the Sibu pasar malam (night market)
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rufie c: fresh puris for breakfast!