ravenswift:
Dried Stinging Nettle Leaves
ravenswift:
Red Clover Biscuits
ravenswift:
Showing Off The Beach Peas
ravenswift:
Sumac
ravenswift:
Mushing The Mulberries
ravenswift:
Cutting Up Peaches
ravenswift:
Chop Chop
ravenswift:
Chopping Parsley
ravenswift:
Getting the Day Lily Roots Ready
ravenswift:
Dismantling Milk Weed Pods
ravenswift:
Windsor Workers' Action Centre
ravenswift:
The Infamous Cattail
ravenswift:
Windsor Workers' Action Centre
ravenswift:
Roasted Dandelion Roots
ravenswift:
Grinding Dandelion Roots for Coffee
ravenswift:
Day Lily Roots
ravenswift:
Filling for the Stuffed Grape Leaves
ravenswift:
Mulberry Pie
ravenswift:
Rice/Raisins/Pine Nuts Wrapped in Wild Grape Leaves
ravenswift:
Beach Pea and Tomato Fritters
ravenswift:
Wild Grape Dumplings
ravenswift:
Red Clover and Stinging Nettle Tea