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pvsbond: Fleur de Sel Restaurant
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pvsbond: Mackerel Amuse Bouche
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pvsbond: Beet & Goat Cheese Salad
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pvsbond: Intermezzo
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pvsbond: Scallops & Fingerling Potatoes
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pvsbond: Roasted Lamb
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pvsbond: Cheese plate for dessert
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pvsbond: Wild Berry Clafouti
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pvsbond: Dessert Menu
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pvsbond: Spanish Tempranillo
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pvsbond: Table Ornament
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pvsbond: Amuse Bouche
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pvsbond: Boeuf Tartare
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pvsbond: Lamb Navarin
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pvsbond: Tuna Nicoise