PutYourFlareOn: Salade Composée Jambon
PutYourFlareOn: Spiced Oatmeal Cranberry Cookies
PutYourFlareOn: Pumpkin Chocolate Chip Cookies
PutYourFlareOn: Tricothe Nov 4 2009 (21 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (20 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (19 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (18 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (17 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (16 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (15 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (14 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (13 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (12 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (11 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (10 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (9 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (8 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (7 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (6 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (5 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (4 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (3 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (2 of 21)
PutYourFlareOn: Tricothe Nov 4 2009 (1 of 21)
PutYourFlareOn: Combine Flour and Spices
PutYourFlareOn: Mix pumpkin, sugar, eggs, oil and juice
PutYourFlareOn: Use the awesome KitchenAid Mixer to mix pumpkin mixture
PutYourFlareOn: 1.5 cups of cranberries
PutYourFlareOn: Use the awesome KitcheAid mixer again to mix everything together