Premshree Pillai:
Arriving, Mexico DF
Premshree Pillai:
Mangoes on the streets of Mexico
Premshree Pillai:
Evening coffee at Cardinal Casa del Café
Premshree Pillai:
Colonia Roma
Premshree Pillai:
Colonia Roma
Premshree Pillai:
2012 Louis Latour Bourgogne Pinot Noir
Premshree Pillai:
Quintonil
Premshree Pillai:
Amaranth tamale with green sauce, sour cream, and Mexican herbs
Premshree Pillai:
Chuck eye roll wagyu beef in "puluque", corn and dried chiles' demi-glace
Premshree Pillai:
Morning in Colonia Roma
Premshree Pillai:
My favorite thing about mornings in Mexico City: Tamales!
Premshree Pillai:
Street food in Mexico DF
Premshree Pillai:
Colonia Roma
Premshree Pillai:
Tacos at Barbacoa del 23 in Mercado Roma
Premshree Pillai:
Mercado Roma
Premshree Pillai:
Mercado Roma
Premshree Pillai:
Zona Rosa/Roma
Premshree Pillai:
Colonia Roma
Premshree Pillai:
Mangoes in Mexico DF
Premshree Pillai:
Mangoes in Mexico DF
Premshree Pillai:
Mangoes in Mexico DF
Premshree Pillai:
PRD signage in DF
Premshree Pillai:
La Condesa
Premshree Pillai:
A light chirashi dinner at La Macarela at Meracdo Roma
Premshree Pillai:
Breakfast at Lalo
Premshree Pillai:
Cardinal Casa del Café
Premshree Pillai:
Baby corn, powdered chicatana ant, coffee, costeño chile mayonnaise
Premshree Pillai:
Chia tostada, Bocol Huasteco, Escamol Sheath, Pork ear
Premshree Pillai:
Escamol sheath
Premshree Pillai:
Bocol Huasteco
