Powell Gardens, Kansas City's botanical garden:
4.28 strawberries HHG
Powell Gardens, Kansas City's botanical garden:
Chives in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Lettuce in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Lettuce in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Lettuce in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Century plant (Agave Americana) in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Strawberriesin the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
One of the first strawberries in the Heartland Harvest Garden--the nation's largest edible landscape.
Powell Gardens, Kansas City's botanical garden:
Radicchio 'Fiero' in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Heartland Harvest Garden Interpreter Barbara Fetchenhier (AKA Barb the Gardener)
Powell Gardens, Kansas City's botanical garden:
Villandry Garden at Powell Gardens
Powell Gardens, Kansas City's botanical garden:
Assorted mustard varieties growing in the Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Rose in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Colorful mustard greens in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Chives in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Cauliflower in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Golden-leaved lemon balm in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Violets growing in the Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Heartland Harvest Garden container
Powell Gardens, Kansas City's botanical garden:
Calendula in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Red Majestic Hazelnut in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
White rose after the rain
Powell Gardens, Kansas City's botanical garden:
Bee nectaring on sage in the Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Radicchio 'Fiero' in the Heartland Harvest Garden; photo by Horticulturist Mark Gawron
Powell Gardens, Kansas City's botanical garden:
Tuberous Begonia in the Heartland Harvest Garden
Powell Gardens, Kansas City's botanical garden:
Gabe Perry, Gardener--Heartland Harvest Garden, talks with guests about dahlias growing in the Villandry Garden. More than 2,000 edible plants grow in the Heartland Harvest Garden. The flower petals of dahlias are edible.
Powell Gardens, Kansas City's botanical garden:
Gardeners planting in the Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Villandry Garden
Powell Gardens, Kansas City's botanical garden:
Heartland Harvest Gardeners Gary Holtmann (left), Max Miller, Gabe Perry (middle) and Mark Gawron (back)
