PappasBland:
MOE'S ORIGINAL BBQ
PappasBland:
TORTA DELLA NONNA
PappasBland:
GROSSER BRAUNER
PappasBland:
BAR BAMBINO
PappasBland:
FOUR LOAVES
PappasBland:
DOUGH & WOOD
PappasBland:
CLEY SMOKEHOUSE
PappasBland:
AFTER LUNCH IN THE GRAND BAZAAR
PappasBland:
TURK KAHVESI
PappasBland:
LOBSTER ROLLS, FRIES, COLESLAW
PappasBland:
The feast begins... Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Lamb liver, a lamb's head and vegetables cooking over fire. Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Grilling vegetables at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Spit-roasted lamb infused with spruce and juniper at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Fresh turnips at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Homemade rhubarb-ale at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Grilling vegetables at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Writing up the menu at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Fresh vegetables at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
The menu for Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
Homemade elderflower soda and rhubarb-ale at Berkshire Food Guild's Midsummer Feast 2013
PappasBland:
ORANGEGLO WATERMELON
PappasBland:
SESAME SEED BAGEL WITH LOX
PappasBland:
ADIRONDACK BLUE POTATOES
PappasBland:
EL CUBANO AT LA ISLA
PappasBland:
LA ISLA
PappasBland:
PHILADELPHIA BURGER AT BOBBY'S BURGER PALACE
PappasBland:
BOBBY'S BURGER PALACE INTERIOR
PappasBland:
KATZ'S PASTRAMI ON RYE SANDWICH
PappasBland:
KATZ'S PASTRAMI ON RYE SANDWICH, WITH PICKLES AND A HOT DOG
