Rajesh_India:
Baked Nankhatai - Biscuits
Rajesh_India:
Step 4 - Bake for approx. 2 minutes
Rajesh_India:
Okhla Veg. market
Rajesh_India:
Onion Toppings !!!
Rajesh_India:
Kitchen at Moti Mahal (Delhi)
Rajesh_India:
Step 3 - Put it in the tandoor
Rajesh_India:
Imli Ki Chatnai
Rajesh_India:
Step 8 - Paint it with fresh butter
Rajesh_India:
Kela Ka paratha - Bannana Paratha
Rajesh_India:
Step 1 -Take some dough
Rajesh_India:
DSC00968
Rajesh_India:
Chilra
Rajesh_India:
DSC01028
Rajesh_India:
Step 6 - Remove with the "hook" lifter
Rajesh_India:
Step 7 - Allow to cool a while
Rajesh_India:
Chilra 2
Rajesh_India:
DSC00989
Rajesh_India:
Step 2 - Add the masala topping
Rajesh_India:
Spiced Chillies
Rajesh_India:
Satisfied Customers !
Rajesh_India:
Moong Dal Halwa
Rajesh_India:
Step 5 - Look at the colour ; if done
Rajesh_India:
Gajjara ka Halwa
Rajesh_India:
Cabbage Spicy Salad