Otomodachi:
Beef with shiso, Japanese salad and fresh Tuna
Otomodachi:
Chicken skewers with Shiso
Otomodachi:
Chicken skewers and Green beans with sesame
Otomodachi:
Japanese marinated beef and Rettich salad with stuffed egg
Otomodachi:
Sushi, Tuna and Avocado salad, Egg roll and Green beans with sesame
Otomodachi:
Making tuna sushi
Otomodachi:
Sesame grinded, sauce at the ready
Otomodachi:
Grinding sesame
Otomodachi:
Preparing the green bean salad
Otomodachi:
cutting the fresh tuna
Otomodachi:
Wow, tuna, so fresh!!!
Otomodachi:
Two very special tastes of sake
Otomodachi:
Vegetable tempura
Otomodachi:
Star of rice with wasabi sesame
Otomodachi:
Crab croquets, extra creamy
Otomodachi:
Miso soup with tofu and sea weed
Otomodachi:
Chicken katsu
Otomodachi:
Japanese dinner at our table
Otomodachi:
Teriyaki salmon dish with soy beans
Otomodachi:
Set table with 7 different Japanese dishes
Otomodachi:
Chicken skewers with shiso leafs and plum sauce
Otomodachi:
Ikebana 'Table piece'
Otomodachi:
Step 3 + 4
Otomodachi:
Step 1 + 2
Otomodachi:
Festive meal with soy beans and shi-take as well
Otomodachi:
Crab crockets being fried
Otomodachi:
Granulated walnuts!
Otomodachi:
Egg Japanese style
Otomodachi:
Sushi vegetable
Otomodachi:
Chicken skewers with Shiso leaves are done
