©
otonashi_kyokofan: 炸豆腐，還好
©
otonashi_kyokofan: 鰻魚重(小)
©
otonashi_kyokofan: 醋taco，還OK
©
otonashi_kyokofan: 烤花枝就不錯
©
otonashi_kyokofan: 鰻魚肝，加了七味粉不錯
©
otonashi_kyokofan: 玉子燒
©
otonashi_kyokofan: 烤豬肉串
©
otonashi_kyokofan: 烤雞肉串
©
otonashi_kyokofan: 杏仁凍
©
otonashi_kyokofan: 梅子凍