The Northwest Beer Guide (aka, The Pickled Liver):
2010-11-12 19.19.49
The Northwest Beer Guide (aka, The Pickled Liver):
Scarlhet Caraway Spiced Ale w/Lamb on caraway roll
The Northwest Beer Guide (aka, The Pickled Liver):
Beatrice Szechuan Peppercorn & Cinnamon-Spiced Ale w/Pork Belly
The Northwest Beer Guide (aka, The Pickled Liver):
Mathilda Imperial Kvass Ale w/Pomegranate, scallop escabeche, sea urchin mouse
The Northwest Beer Guide (aka, The Pickled Liver):
Terra Sarus is a Stout with Mushrooms w/Mushroom bone marrow rillete, sautéed garlic snails on toast
The Northwest Beer Guide (aka, The Pickled Liver):
Bier de Gourde w/Caramel Whipped Ice Cream Float
The Northwest Beer Guide (aka, The Pickled Liver):
Brewery Gatekeepers at Burgundian
The Northwest Beer Guide (aka, The Pickled Liver):
Epic Ales' Orchard malt beverage brewed with cherries