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NolwennP: Takoyaki @ I Love Sushi
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NolwennP: Snow White Roll @ kits sushi
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NolwennP: Avocado sandwich for lunch
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NolwennP: Lentil Stew & Bannock Bread
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NolwennP: Q-Waffle- Whole grain waffle & fruits from Qoola
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NolwennP: Crab And Shrimp Cake @ Feastro, The Rolling Bistro
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NolwennP: Our first homemade Kouign Amann. Verdict tomorrow morning !
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NolwennP: Making pains au chocolat. Working on it since 3pm. Better be gooood
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NolwennP: Homemade pain au chocolat (chocolate croissant) <3
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NolwennP: Some colorful energy drinks to go through the week
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NolwennP: Need fruits for my usual smoothie so changing my breakfast..
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NolwennP: Making tapioca pudding. Yes, it is 9:35pm.
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NolwennP: The aromatic base for my bolo sauce
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NolwennP: I baked some garlicky cheesy herb bread. Can't wait to taste !
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NolwennP: Lunch (sushi rice top with sautés mushrooms and avocado)
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NolwennP: Delicious cinnamon apple crumble
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NolwennP: Fresh homemade bread
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NolwennP: Yummy madeleines
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NolwennP: Grenouille is becoming a raclette pro :)
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NolwennP: Cheers ! Salted caramel hot chocolate on the beach
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NolwennP: Lunch: sushi rice, tori Kara-age, sautéed cabbageb
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NolwennP: Homemade pizza & a bit of wine
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NolwennP: Wondering who translated that.../traduction bancale, comme souvent ici
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NolwennP: Daikon soup
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NolwennP: Our Sushi Dose ;)
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NolwennP: Going all bananas (and a bit pineapple-y with a bit of cinnamon). Trying to keep my sanity
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NolwennP: Lunch
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NolwennP: Bon appétit ! Lunch Time around it
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NolwennP: Homemade chocolate icecream for dessert !
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NolwennP: Yes, we do cross the border for yoghurts now and then