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Noladishu: What do we have here
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Noladishu: Let me out!
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Noladishu: I will call you Albert
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Noladishu: Flouder
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Noladishu: Openned up
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Noladishu: Slices
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Noladishu: Lemons
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Noladishu: Thick layer of butter for under fish
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Noladishu: Butter Makes everything better
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Noladishu: Halfway through
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Noladishu: DSC01712
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Noladishu: Baked Flounder with salt, pepper, and lemon
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Noladishu: DSC01714
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Noladishu: DSC01715
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Noladishu: 1st layer gone
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Noladishu: DSC01717