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03 - Setting the Table
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04 - Set Table
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09 - Thanksgiving Flowers
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10 - The Turkey
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11 - Linn's Deviled Eggs
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12 - Diane's Jicama and Spinach Salad
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13 - Table Starting to Collect Food
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15 - Cranberry Relish and Acorn Squash
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16 - Sweet Potatoes
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17 - Green Bean Casserole and Scalloped Potatoes
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18 - Traditional Sausage Stuffing and Spinach-Gruyere Stuffing
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19 - Table with Gravy and Mashed Potatoes
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20 - Sliced Turkey