Nicole LH Pang:
Yau Char Kwai
Nicole LH Pang:
Bak Kut Teh (Soupy)
Nicole LH Pang:
Bak Kut Teh (Dried)
Nicole LH Pang:
Half-Boiled Eggs
Nicole LH Pang:
Charcoal Toasted Breads
Nicole LH Pang:
Hainanese Kopi O
Nicole LH Pang:
Xiu Long Bao
Nicole LH Pang:
Yao Char Kwai
Nicole LH Pang:
Tau Fu Fah
Nicole LH Pang:
Soy Bean Juice
Nicole LH Pang:
Hot & Sour La Mian
Nicole LH Pang:
Beef Noodle Soup
Nicole LH Pang:
Pork Chop Fried Rice
Nicole LH Pang:
Taiwanese Noodle
Nicole LH Pang:
Xiao Long Bao
Nicole LH Pang:
Gung Pou Mantis Prawns
Nicole LH Pang:
Grilled Squids
Nicole LH Pang:
Asam Seafood
Nicole LH Pang:
Satay
Nicole LH Pang:
Shui Kao
Nicole LH Pang:
Red Bean Rolls
Nicole LH Pang:
Yummy Homemade Egg tarts
Nicole LH Pang:
Egg Tarts
Nicole LH Pang:
Dumpling
Nicole LH Pang:
Chestnut
Nicole LH Pang:
Roasted Pork
Nicole LH Pang:
Asam Laksa
Nicole LH Pang:
Yong Tauhu
Nicole LH Pang:
Curry Noodle
Nicole LH Pang:
Varieties of Yong Tauhu
