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Nicole-H: Gasherd.
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Nicole-H: Tomaten-Sauce - mit viel Paprikapulver!
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Nicole-H: Paprika frisch ausm Ofen
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Nicole-H: Paprika, gefüllt mit unechtem Fleisch, Reis und oben drauf Schafskäse
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Nicole-H: Preparing the Seafood Feast
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Nicole-H: Mussel - prior to their "boiling in wine" experience
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Nicole-H: Cooking mussels.
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Nicole-H: Mussels - before
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Nicole-H: Mussels - after
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Nicole-H: Lammfleischbällchen
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Nicole-H: Lammfleischbällchen
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Nicole-H: Kuchenzutaten
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Nicole-H: Russischer Zupfkuchen
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Nicole-H: Nicole freut sich!
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Nicole-H: Nicole's erster Käsekuchen
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Nicole-H: That's how it started - Courgette Soup.
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Nicole-H: Still a long way to go.
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Nicole-H: THE soup.
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Nicole-H: The colour needs time to get used to - but is very yummy.
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Nicole-H: Mushroom Risotto - developing
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Nicole-H: Mushroom Risotto.