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House of Tang - Bangsar (WP) by nicklwc
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nicklwc
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Unagi Puff with BBQ Sauce
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nicklwc
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Red Yeast Rice Rolls with Prawns
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nicklwc
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Siew Long Bao
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nicklwc
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Siew Mai
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nicklwc
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Stewed Beancurd Angle Luffa
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nicklwc
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Hokkien Mee
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nicklwc
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Braised Pork with Preserved Vegetables
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nicklwc
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Steamed Fish Head with Bean Sauce
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nicklwc
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Enjoying some "Tea King"
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nicklwc
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Chilled Avocado and Aloe Vera Cream
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nicklwc
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Double Boiled Hasma with Lotus Seed
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nicklwc
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Random lines..
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nicklwc
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Cleaner than mine
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nicklwc
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Fancy some Chinese tea?
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nicklwc
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Chopsticks for you?
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nicklwc
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House of Tang
©
nicklwc
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House of Tang - Yum cha and hokkien mee!