my_cottage:
Man Wah – Entrance (more)
my_cottage:
Man Wah – Interior
my_cottage:
Man Wah – Tea & Condiment
my_cottage:
Man Wah (文華廳)
my_cottage:
Man Wah – Menu (more)
my_cottage:
Steamed Rice Roll, Barbecued Iberian Pork (西班牙黑豚肉叉燒腸粉)
my_cottage:
Mom and Assorted Dim Sum Platter
my_cottage:
Assorted Dim Sum Platter: 1. Har Gau, Tiger Prawn, Bamboo Shoot, 2. Wagyu Beef Puff, Black Pepper Sauce, 3. Chicken Tart, Whole Abalone (三元及第: 1.筍尖鮮蝦餃、2.黑椒和牛酥、3.原隻鮑魚雞粒盞) (more)
my_cottage:
Shanghainese Soup Dumpling, Minced Pork (南翔小籠包)
my_cottage:
Scallop and Beetroot Dumpling (帶子紅菜頭餃) (more)
my_cottage:
Egg Tartlet, Red Bird’s Nest, Gold Leaf (金箔血燕蛋撻)
my_cottage:
Chilled Fig Cream, Seaweed Sago (雲裳無花果甘露)
my_cottage:
Chilled Fig Cream, Seaweed Sago (雲裳無花果甘露) (more)
my_cottage:
Man Wah – Petit Four
my_cottage:
Man Wah (文華廳)
my_cottage:
Man Wah (文華廳)