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Jiwan – Entrance
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Jiwan – Interior
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Jiwan – Terrace (more)
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Jiwan – Menu
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Local spices and bread
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Beetroot – smocked cheese, sesame (more)
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Camel rissole – sweet bell pepper, Crispy lady fish – kuku spices, Small spelt tabouleh – tarragon, labneh
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Barracuda – kale, coconut (more)
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Jiwan – Mocktail Pairing
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Jiwan harees, Confit lamb shanq – vermicelli rice (more)
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Green apple and fennel sorbet, Hazelnut baklava our way (more)
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Arabic coffee and sweets
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Jiwan – Terrace
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Jiwan – Panoramic View