Morgan Roderick:
Sloe gin cocktail
Morgan Roderick:
Gas range
Morgan Roderick:
Scallops!
Morgan Roderick:
Bread with home churned butter
Morgan Roderick:
Celeriac velouté with salt cod scotch egg
Morgan Roderick:
Middle white pork terrine
Morgan Roderick:
Char grilled trout
Morgan Roderick:
Wild duck breast
Morgan Roderick:
Vacherin Mont d'or
Morgan Roderick:
Toffee pudding
Morgan Roderick:
Shortbread and macaroons