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mizsarah: sesame flatbreads
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mizsarah: Cobia, butternut squash, baby kiwi, shiso
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mizsarah: Grilled corn pebbles, lime mayo, scallions
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mizsarah: Aerated foie gras, brioche, tamarillo molasses
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mizsarah: Scallops, tendon, endive, parsley, hazelnut oil
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mizsarah: Eggs Benedict
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mizsarah: Crab tail, soy bean noodles, cinnamon dashi
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mizsarah: our wine tasted like pie cherries
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mizsarah: Beeftongue, cherry miso, fried quinoa, palm seeds
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mizsarah: Frozen honey again
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mizsarah: Ricotta, capers, frozen honey
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mizsarah: Jasmine custard, black tea banana
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mizsarah: Caramelized brioche, gala apple, sage, brown butter
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mizsarah: Concord grape sorbet-black sesame