katherine.a:
di-Sodium tetraborate
katherine.a:
Salad dressing of DOOM
katherine.a:
Glassware
katherine.a:
Purple
katherine.a:
Splashdown
katherine.a:
Cabbage juice
katherine.a:
Flavinlicious
katherine.a:
Chromatography - results
katherine.a:
Chromatography - drying
katherine.a:
Chromatography - water versus ethanol
katherine.a:
Testing pH of food
katherine.a:
Spot tile
katherine.a:
pH testing
katherine.a:
Samples for testing
katherine.a:
Egg cartons are useful
katherine.a:
Indicator solution
katherine.a:
Deflavinated cabbage
katherine.a:
Dissected cabbage
katherine.a:
Beaker of cabbage
katherine.a:
A most inefficient cooking method
katherine.a:
Cabbage soup
katherine.a:
Chopped cabbage
katherine.a:
Could have made coleslaw instead
katherine.a:
Setup
katherine.a:
Chromatography in action
katherine.a:
Shiny beakers
katherine.a:
I'm helping!
katherine.a:
pH_big
katherine.a:
The scenic bit of school.
katherine.a:
Meadowbank FTW