MissionControl:
knead together powdered sugar, syrup, and food dye
MissionControl:
press the mixture between your hands
MissionControl:
sift the mixture
MissionControl:
check for even color distribution
MissionControl:
add wasanbon
MissionControl:
knead the mixture including the added wasanbon
MissionControl:
lightly dust molds with flour
MissionControl:
press mixture into molds
MissionControl:
voila! let dry for several days before eating