minishorts:
Garlic and young young ginger
minishorts:
Chicken thighs, marinated in oyster sauce and dark soya sauce
minishorts:
stir frying the ginger and garlic in sesame oil and peanut oil (a drizzle of both)
minishorts:
Now add in the chicken and let sit for about 6 min each side.
minishorts:
A little bit of sugar.
minishorts:
Enoki mushrooms!
minishorts:
The *essential* add on - CHINESE SHAO XING WINE
minishorts:
Simmer for a bit - add some corn flour to thicken the gravy.
minishorts:
The final product.