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mila0506: Charcuterie made from Island Raised Kaneshiro Pig
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mila0506: Island Gazpacho
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mila0506: Local Fresh Fish
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mila0506: Sesame Linguini with Crispy Kauai Shrimp Taro Balls
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mila0506: Artisan Cheese Duo
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mila0506: creme brulee