©
michicat: Chef Jamie Lauren from Absinthe and Top Chef
©
michicat: Chef Jamie Lauren from Absinthe and Top Chef
©
michicat: Chef Jamie Lauren from Absinthe and Top Chef
©
michicat: Chef Jamie Lauren from Absinthe and Top Chef
©
michicat: Chef Jamie Lauren from Absinthe and Top Chef
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Oven Roasted Whole Fish
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Finished Dishes
©
michicat: Chef Paul Bartolotta from Wynn Las Vegas
©
michicat: Uncrusting the Fish