Melissa Eats, Shoots, and Leaves:
Blue Hill Stone Barns
Melissa Eats, Shoots, and Leaves:
Blue Hill Stone Barns
Melissa Eats, Shoots, and Leaves:
Blue Hill Stone Barns
Melissa Eats, Shoots, and Leaves:
Beet Sliders
Melissa Eats, Shoots, and Leaves:
Amuse Bouche
Melissa Eats, Shoots, and Leaves:
Chocolate Pate Amuse Bouche
Melissa Eats, Shoots, and Leaves:
Goose eggs
Melissa Eats, Shoots, and Leaves:
African Goose
Melissa Eats, Shoots, and Leaves:
Salt Baked Rutabaga
Melissa Eats, Shoots, and Leaves:
Salt Baked Rutabaga
Melissa Eats, Shoots, and Leaves:
Berkshire Pork
Melissa Eats, Shoots, and Leaves:
Pastured Beef
Melissa Eats, Shoots, and Leaves:
Blue Hill Honey
Melissa Eats, Shoots, and Leaves:
Desserts
Melissa Eats, Shoots, and Leaves:
Raspberry Sorbet to pair with Sacher Torte
Melissa Eats, Shoots, and Leaves:
Raspberry sorbet
Melissa Eats, Shoots, and Leaves:
Carrot Cake
Melissa Eats, Shoots, and Leaves:
Sacher Torte
Melissa Eats, Shoots, and Leaves:
Petit fours