meg82skylark:
Best cake I ever made...
meg82skylark:
ethiopian beer
meg82skylark:
Paan special ingredient
meg82skylark:
Hoi An cooking class
meg82skylark:
Hoi An market
meg82skylark:
The finished product
meg82skylark:
Fish cooking with fennel
meg82skylark:
Cha Ca La Vong!
meg82skylark:
Do deer make better soy sauce?
meg82skylark:
A lotus made of candies!
meg82skylark:
yum
meg82skylark:
First day's cooking class
meg82skylark:
Cookery school sink
meg82skylark:
Yeah, I don't know where we ate this...
meg82skylark:
More strange and yummy food
meg82skylark:
No, that doesn't look like a chrysanthemum
meg82skylark:
Strange and yummy lamb goodness
meg82skylark:
DSC02732
meg82skylark:
DSC02525
meg82skylark:
State Banquet Beverage
meg82skylark:
A very good lunch
meg82skylark:
DSC00893
meg82skylark:
DSC00892
meg82skylark:
DSC00891
meg82skylark:
peking dinner
