Michael Berch:
Maggie & Sue's birthday dinner, Blue Orchid, Lincoln, February 14, 2009
Michael Berch:
Sue, Steve, and Morgan
Michael Berch:
Michael and Maggie
Michael Berch:
Shrimp cake appetizer
Michael Berch:
Thai-style steamed mussels
Michael Berch:
Grilled scallops with wasabi foam and tempura vegetables
Michael Berch:
Fried duck with hoisin sauce and mango salsa