mariamjaan:
Galician-style mussels
mariamjaan:
Baked saffron and clam capellini with lemon-mint shrimp
mariamjaan:
Salad Nicoise
mariamjaan:
Tuna bagnat
mariamjaan:
Beef daube provencal
mariamjaan:
Cheese and sun-dried tomato phyllo rolls
mariamjaan:
Pommes de terre lotte
mariamjaan:
Cassoulet
mariamjaan:
Asparagus, morel and leek saute
mariamjaan:
Steamed mussels with pesto
mariamjaan:
Beef fillet Stroganoff
mariamjaan:
Greek salad with garlicky pita toasts
mariamjaan:
Oven-roasted tomato filo tart
mariamjaan:
Clams steamed with white wine and tomatoes
mariamjaan:
Lentil salad with browned sausages
mariamjaan:
Date flan
mariamjaan:
Asparagus and Ricotta Tart
mariamjaan:
Fried Calamari with Garlic Aioli
mariamjaan:
Spanish Olives Stuffed with Piquillo Peppers and Anchovies
mariamjaan:
Wrinkled Potatoes with Canary Island Sauce
mariamjaan:
Piquillo Pepper and Sardine Crostini
mariamjaan:
Calamari, Borlotti Bean and Arugula Salad
mariamjaan:
Greek Salad
mariamjaan:
Fried Egg with Garlic and Chorizo
mariamjaan:
Manchego-Stuffed Piquillo Peppers
mariamjaan:
Soft and Crunchy Asparagus Salad
mariamjaan:
Moules Mariniere
mariamjaan:
Sole Meuniere
mariamjaan:
Oven-Roasted Tomato Tart
mariamjaan:
Beef daube with shallots and porcini